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Champignon

Showing all 6 results

  • SAUTÉED CHAMPIGNON MUSHROOMS IN CREAM

    White mushrooms, especially fragrant and aromatic since they are sautéed and topped with a thick, tasty cream, without oil separation.

    Tips: ideal accompaniment for meats and roasts as well as in the preparation of first courses and soufflés. Excellent in garnishing pizzas and filling rolls and sandwiches.

    funghi_freschi

     

    Product included in the Handbook edited by the Italian Society for the Celiac Disease

     

     

    CODE SIZE  NW  PCS/CRT
    2136 bag 1700 1700 g 12
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  • CHAMPIGNON MUSHROOMS IN BRINE

    Prataioli mushrooms in brine, particularly flavourful because they are prepared in their cooking juice.

    Suggestions: garnish for pizzas and bruschetta, to complete sauces, second courses, in preparing sandwich filling.

    NATURALLY GLUTEN FREE

     

     

     

     

    CODE SIZE  NW  PCS/CRT
    1555 bag 1700 1600 g 12
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  • CHAMPIGNON MUSHROOMS IN BRINE

    Sliced prataioli mushrooms in brine. They keep the delicate, persistent taste of fresh mushrooms, good thickness, excellent for all types of cuisine such as the preparation of fillings or to complete pizzas and bruschetta. Available in two different drained net weights depending on usage.

     

     

     

     

    CODE SIZE  NW  PCS/CRT
    493 tin 3/1 2550 g | 1200 g 6
    494 tin 3/1 2550 g | 1380 g 6
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  • SAUTÉED CHAMPIGNON MUSHROOMS WITH TRUFFLE FLAVOURING

    Sautéed hand-picked champignons, sized, embellished with pieces of truffle that enrich the flavour and fragrance to complete its delicate aroma. A sophisticated dish, both in taste and presentation.

    Suggestions: an accompaniment in the preparation of first and second courses, to enhance roasts and game, on pizzas or in savoury pastry.

     

     

     

     

    CODE SIZE NW  PCS/CRT
    1832 tin 1/1EO 780 g 12
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  • SAUTÉED CHAMAPIGNON MUSHROOMS

    Fresh mushrooms, fragrant and carefully cooked to enrich their natural flavour. Available also in the light nut colour version.

    Suggestions: for filling and decorating pizzas, sandwiches, for flavouring sauces.

     

     

     

     

     

    CODE SIZE  NW  PCS/CRT
    127 bag 1700 1700 g 12
    127 C bag 1700 1700 g 12
    2095 bag 1700 1700 g 12
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  • SAUTÉED CHAMPIGNON MUSHROOMS

    Fresh champignon mushrooms, sliced and lightly sautéed to keep the taste and fragrance.

    Suggestions: first courses, side dishes, decoration for pizzas and bruschetta.

     

    Product included in the Handbook edited by the Italian Society for the Celiac Disease

     

     

    CODE SIZE  NW  PCS/CRT
    676N tin 1/1EO 780 g 12
    509 tin 3/1 2400 g 6
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