Peeled
Showing all 10 results
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SAN MARZANO PDO TOMATOES FROM THE SARNO – NOCERA AGRICULTURAL AREA
Whole peeled tomatoes made exclusively with San Marzano Tomato from the Agro Sarnese Nocerino PDO, cultivated in a limited area within the provinces of Salerno, Naples and Avellino, this tomato is subjected to a rigid discipline which provides for a control that starts from the seeds, from the seedlings, to the cultivation and processing methods, up to laboratory analysis, ensuring that only numbered and certified packages reach the market. A “precious” tomato, with a typical sweet and sour flavour, ideal with first courses of pasta, especially stuffed pasta, as well as the classic second course meat dishes. It is certainly an excellent partner with the most classic of pizzas: obviously Napoletana.
CODE SIZE NW PCS/CRT 2142 tin 3/1 2550 g 6 -
WHOLE PEELED TOMATOES – ORGANIC
Peeled Organic tomatoes (certified by Bioagricert): the quality of Alimentis production with the confidence of internationally recognised certification. Made exclusively with tomatoes grown in Italy, in the Apulia region.
Sweet and saucy, a quality alternative to the conventional product.
CODE SIZE NW PCS/CRT 2133 tin 3/1 2500 g 6 -
YELLOW WHOLE PEELED TOMATO
Peeled tomatoes, the classic elongated shape, yellow naturally. A delicate, unique, particular flavour combined with a “different” but just as special look. Suitable for the preparation of sauces to accompany fish, molluscs or shellfish. Excellent to enrich vegetables, garnish pizzas or on pasta, even egg pasta.
CODE SIZE NW PCS/CRT 2143 tin 1/2 EO 400 g 12 -
TOMATO DOUBLE CONCENTRATE
Processed using a careful selection of raw materials to guarantee a product free of any trace of skin and seeds; a sweet taste and particularly fruity.
Suggestions: sauces and for all types of cooking.
NATURALLY GLUTEN FREE
CODE SIZE NW PCS/CRT 1953 tin 1/1 800 g 12 100 tin 2/1 2150 g 6 -
WHOLE CHERRY TOMATOES
Characteristic small round tomatoes, with skin, typical of the cultivations and gastronomy of Southern Italy. High quality, preserved in their juice, to be used to increase yield and flavour.
Suggestions: suitable for preparing sauces for first courses, for gravies as well as pizzas and focaccia.
CODE SIZE NW PCS/CRT 109 tin 1/1 800 g 12 576 tin 3/1 2500 g 6 -
CHUNKS PEELED TOMATOES in a thick tomato sauce
Plum tomatoes, skinned and cut “with a knife” in irregular pieces. In a thick sauce, prepared with selected, freshly picked tomatoes. An intense taste, very natural, high yield in cooking, both in taste and effectiveness. It is ideal for preparing sauces, especially based on fish, soups, stews, as well as topping pizzas and crusty bites.
NATURALLY GLUTEN FREE
CODE SIZE NW PCS/CRT 1710 tin 3/1 2500 g 6 -
WHOLE PEELED TOMATOES
Whole tomatoes, skinned, processed when perfectly ripe, in a thick sauce also prepared with fresh tomatoes. Available in “GRAN RESA”, excellent quality and high yield in cooking, ideal for the pizzeria as well as for all cooking use, and “MAXI RESA”, particularly sweet and delicate, made with selected tomatoes, fresh and pulpy and a heavier drained weight, excellent above all for preparing sauces and for top quality pizzas.
NATURALLY GLUTEN FREE
CODE SIZE NW PCS/CRT 108 tin 3/1 2500 g 6 213 tin 3/1 2550 g 6
