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Gran Cuvée Celio
Sparkling wine, Charmat brut method
It comes from the balanced taste of various varieties of prized white grapes grown in the best areas.
Vinification strictly off-the-skins, with immediate separation of the solid parts, cleaning the must at a low temperature and fermentation controlled with selected yeasts, followed by the second fermentation to bring out and balance the fragrances of the wine and yeast.
It has a fine, persistent perlage, in dense fountains of pinpoint bubbles, the straw-yellow colour with delicate greenish reflexions and a characteristic aroma, slightly yeasty. The flavour is dry and delicate, acidulate in generous harmony.
It must be served cool (6-7° C), uncorked when serving and kept in an ice bucket. Also available in MAGNUM bottle (with or without its carton case).
CODE SIZE NW PCS/CRT 2022 bottle 75 cl 6 2065 bottle 1,5 cl 6 2065AST bottle+case 1,5 cl 6